Altitude Green

Caffeine Level: Medium

Limited Quantity! Final Stock!

This high altitude, full bodied tea has a great mouth feel. An exquisite blend that is flavorful & fresh. Infusion is emerald green, & it’s loaded with antioxidants.

Season: unknown
Cultivar: unkown
Origin: Darjeeling, India / Kericho, Kenya
Picking & Processing: Orthodox (Traditional leafy)
Elevation: 2500 – 7000 feet

Ingredients:
white & green teas

Steeping Recommendations:
1 tsp of tea · 1 cup water · 175°F
Steep: 3 mins, add 1 minute for each additional steep
# of Steeps: 2
As always, remove from water to prevent further steeping.

Food Safety Advisory: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today’s water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses.