Salt, Kosher

Harvested from seawater or land salt mines. These large, flat flakes are perfectly sized for adhering to the surface of meat or fish. Easy to grab when a recipe calls for a pinch of salt, or to dress up a dish. A teaspoon of kosher salt adds less saltiness and less sodium to the pot than a teaspoon of table salt. Is a great addition to both sweet and savory recipes.

Ingredients:

Salt · Yellow Prussiate of Soda [Anti-Caking Agent]

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. We always recommend checking with a physician before ingesting or using herbal products, in particular if you are pregnant, nursing or using other medications.